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Tạp chí quốc tế 2023
Số tạp chí 35(2023) Trang: 104
Tạp chí: Livestock Research for Rural Development

The study was carried out at a experimental farm situated in Chau Thanh district, Tien Giang province. A total of 250 female Ac chickens, aged 35-50 weeks, were housed on a floor covered with rice husk. The experiment was distributed completely randomly, with 5 treatments corresponding to 5 levels of addition of garlic and turmeric mixture (50% garlic + 50% turmeric: GT). The treatments were: GT0, GT0.5, GT1.0, GT1.5 and GT2.0. The experiment was repeated 5 times. A total of 25 experimental units, 10 hens per each pen. All treatments were added 0%, 0.5%, 1%, 1.5% and 2.0% (Dry material) of Fresh garlic and Turmeric mixture. The study results indicated a significant difference (p < 0.05) in hen egg production among the treatments. Diets with a garlic and turmeric level of GT1.5 and GT2.0 demonstrated higher daily hen egg production (38.9% and 39.1%) compared to GT0 and GT0.5 treatments (36.2% and 37.6% respectively). Feed (g)/ egg (g), Feed conversion ratio: GT1.0, GT1.5 and GT2.0 treatment (3.80, 3.78 and 3.85, respectively) gave lower results than the GT0 and GT0.5 treatment (4.19 and 4.02, respectively). There was a significant improvement in yolk color score in treatments GT1.0, GT1.5 and GT2.0 (7.9, 8.4 and 8.5) compared to the other treatments (4.5 vs 6.9), with statistical significance at (p

Các bài báo khác
Số tạp chí Vol. 11(2023) Trang: 1398-1404
Tạp chí: Advances in Animal and Veterinary Sciences
Số tạp chí 35(2023) Trang: 56
Tạp chí: Livestock Research for Rural Development
Số tạp chí 2023(2023) Trang:
Tạp chí: Asian Journal of Agriculture and Biology


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